Six Food trends we don’t want on our plates in 2026
By Anoothi Vishal We did a snap poll as 2025 waned on the restaurant dining trends we’d rather lose with last year and TFTA readers and foodphiles called out everything...Read More
TFTA’s Top 50 Reccos in India
An expert jury of insiders assess the best restaurants and bars across Delhi, Gurugram, Mumbai, Goa, Bengaluru, Kolkata and Chennai CRITERIA: Creativity, high quality food, cultural integrity and authenticity, reputation...Read More
Where do Gurgaon’s CEOs, investors and bankers dine?
Gurugram is a separate entity from Delhi; a difference that food writers and restaurateurs often forget to their own peril. TFTA Insiders and trusted gourmands arrive at their definitive restaurant...Read More
WHAT INDIA’S TRAVEL GEN WANTS
From private karaoke to private balcony dinner dates, what do leisure travellers who seek to be the “Goa version of themselves” want? Ronil Goa’s culturally savvy GM Pratiti Rajpal tells...Read More
Is Legacy luxury’s hottest (new) bite?
By Anoothi Vishal The Sarvato is one of India’s hottest, albeit as yet under-the-radar, new restaurants of 2025. Perched atop the all-important Diwan-i-khas at Jaipur’s historic City Palace, built between...Read More
Is Legacy luxury’s hottest (new) bite?
By Anoothi Vishal The Sarvato is one of India’s hottest, albeit as yet under-the-radar, new restaurants of 2025. Perched atop the all-important Diwan-i-khas at Jaipur’s historic City Palace, built between...Read More
