From coffee to Timkat, Ethiopia’s cultural offerings to the global traveller may be a joy to partake of By Rahul Ahmad It’s probably not the obvious destination to visit. You...Read More
If you want to skip the islands, the cruise ships, and the touristy lot, the luxury development of Costa Navarino in Messinia can be your enchanting under-the-radar getaway. As direct...Read More
The launch of direct flights from Delhi and Mumbai to Athens in early 2026 are an opportunity to experience Greece not just as a photostop but immerse yourself in its...Read More
Goa is both chef Ritu Dalmia’s muse and home, even though she won’t open a restaurant there! She does the next best thing though: Draw up a perfect insider’s list...Read More
Saudi Arabia has always had strong cultural ties with India. As the Kingdom opens up for enhanced business and leisure to the world, a visit may offer a unique experience...Read More
Batata vada, thalipeeth, khandvi ribbons, sancha ice cream, idli-dosa, pineappale sheera… all the farsan shops, temple-adjacent counters, all-veg canteens and where to eat like a local. Parthip Thyagarajan, CEO &...Read More
As hustle culture gives way to the rich Indian traveller seeking ultra luxury without minding the splurge, 56-bhog silver thalis, truffles on grills, and elusive eats from antiquity show up...Read More
Japan and India’s North-East have fascinating culinary similarities. TFTA asked Tribal Gourmet founder and Masterchef NE finalist Tanisha Phanbuh to do a deep dive By Tanisha Phanbuh It all started...Read More
Pune has long been a cosmopolitan city of learning. Now, the Oxford of The East is acquiring a new internationalism — of taste By Anoothi Vishal With its leathered, plush...Read More
Vegetarian meals that feed the soul, inspire conversations and business deals! Dr Apurva Chamaria, global head of venture capital & startups at Google, lists his top 10 restaurants in India...Read More